SavannahBlue
With a menu of catfish fritters and braised oxtail, ribs, collard greens, and black-eyed peas, SavannahBlue relies heavily on Southern favorites. But the restaurant sits in the heart of downtown Detroit.
With a menu of catfish fritters and braised oxtail, ribs, collard greens, and black-eyed peas, SavannahBlue relies heavily on Southern favorites. But the restaurant sits in the heart of downtown Detroit.
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